CHICKEN PIZZA
Ingredients: Pizza dough: ( 2 cups ) Maida flour
( 1 ) Egg
( ½ tsp ) Salt
( 2 tsp ) Oil
( 3-4 tsp ) Milk
( 1 tsp ) Yeast
( 1 tsp ) Sugar
( 6-8 tsp ) Lukewarm water
Pizza filling ingredients: ( ¼ kg ) Chicken (small pieces)
( 2 tsp ) Chopped onion
( ½ tsp ) Salt
( ½ tsp ) Chinese salt
( 2 tsp ) Oil
( ½ tsp ) Ginger garlic
( ½ tsp )Black pepper powder
( ½ tsp ) Paprika powder
( 1 tsp ) Crushed red chili
( 3 ) Chopped green chilies
( ½ tsp ) Oregano
( ½ tsp ) Thyme
Coating mixture ingredients:
( 1 )Capsicum (cut half capsicum lengthwise and chopped the other half)
( 1 )Tomato (cut half tomato lengthwise and chop the other half)
( 1 ) small Chopped onion
( 1 cup ) Pizza sauce
( ½ tsp ) Oregano
( ½ tsp ) Crushed red chilies
( 1 cup ) Mozzarella and cheddar cheese
( 2-3 tsp ) Oil
Method
Preparing dough:
- Add Maida flour to a bowl, make empty space in the middle.
- Add salt, yeast, sugar, egg, oil, milk, and warm water in the empty space and mix well.
- Knead and make the dough.
- Store in the kitchen near heat for a half-hour.
- Pizza dough is ready.
Preparing pizza filling:
- Heat oil at low flame, add onion, and ginger garlic paste. Mix with a spoon.
- Then add chicken, mix and cook at medium heat.
- Add Chinese salt, black pepper, salt, green chilies, paprika powder, crushed red chilies, Thyme, and oregano, mix toughly and cook.
- Check if the chicken is cooked, the filling is ready.
- Remove on a plate.
- Grease pizza tray with oil.
- Add dough and spread across the tray in the form of pizza.
- Prick gently with a fork.
- Sprinkle onions and add chicken.
- Then add cheese, tomato chunks, chopped tomato, capsicum and green chilies.
- Then add oil and oregano.
- Now bake pizza in preheated oven for 20 minutes.
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